We are live! www.ciaoimports.com
LA Organic, Ciao Imports and Fresh Direct are also putting together a very special culinary event at the James Beard House immediately following the first day of the Fancy Food Show, Sunday June 28 at 6pm. We’ve just confirmed a New York dream team of chefs including:
- Zak Pelaccio of Windsor and Fatty Crab (Frank Bruni NY Times)
- Will Goldfarb of Room 4 Dessert, Windsor, Picnick, and Willpowder
- Frank DeCarlo of Peasant and Baccarro
- Jim Lahey of Sullivan Street Bakery and Company
All the exciting details to follow…
